J & P
J & P
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Hello
Attendance
I wouldn’t miss it, I’ll be there for sure.
I’m not able to make it, sorry :(
Starter
Please Select One
Poached pear, Bath blue cheese and endive salad with toasted sunflower seeds.
Soy glazed duck breast with hoisin sauce, spring onion cucumber and pomegranate.
Other option (Vegan, gluten free or something specific, please write in the comment box).
Main Course
Braised Beef, Dauphinoise potatoes and roasted baby vegetables in a beef jus.
Butternut squash and ricotta ravioli.
Other option (Vegan, gluten free or something specific, please write in the comment box).
RSVP
Hello
Attendance
I wouldn’t miss it, I’ll be there for sure.
I’m not able to make it, sorry :(
Starter
Please Select One
Poached pear, Bath blue cheese and endive salad with toasted sunflower seeds.
Soy glazed duck breast with hoisin sauce, spring onion cucumber and pomegranate.
Other option (Vegan, gluten free or something specific, please write in the comment box).
Main Course
Braised Beef, Dauphinoise potatoes and roasted baby vegetables in a beef jus.
Butternut squash and ricotta ravioli.
Other option (Vegan, gluten free or something specific, please write in the comment box).
RSVP
Hello
Attendance
I wouldn’t miss it, I’ll be there for sure.
I’m not able to make it, sorry :(
Starter
Please Select One
Poached pear, Bath blue cheese and endive salad with toasted sunflower seeds.
Soy glazed duck breast with hoisin sauce, spring onion cucumber and pomegranate.
Other option (Vegan, gluten free or something specific, please write in the comment box).
Main Course
Braised Beef, Dauphinoise potatoes and roasted baby vegetables in a beef jus.
Butternut squash and ricotta ravioli.
Other option (Vegan, gluten free or something specific, please write in the comment box).
RSVP
Hello
Attendance
I wouldn’t miss it, I’ll be there for sure.
I’m not able to make it, sorry :(
Starter
Please Select One
Poached pear, Bath blue cheese and endive salad with toasted sunflower seeds.
Soy glazed duck breast with hoisin sauce, spring onion cucumber and pomegranate.
Other option (Vegan, gluten free or something specific, please write in the comment box).
Main Course
Braised Beef, Dauphinoise potatoes and roasted baby vegetables in a beef jus.
Butternut squash and ricotta ravioli.
Other option (Vegan, gluten free or something specific, please write in the comment box).
RSVP
Hello
Attendance
I wouldn’t miss it, I’ll be there for sure.
I’m not able to make it, sorry :(
Starter
Please Select One
Poached pear, Bath blue cheese and endive salad with toasted sunflower seeds.
Soy glazed duck breast with hoisin sauce, spring onion cucumber and pomegranate.
Other option (Vegan, gluten free or something specific, please write in the comment box).
Main Course
Braised Beef, Dauphinoise potatoes and roasted baby vegetables in a beef jus.
Butternut squash and ricotta ravioli.
Other option (Vegan, gluten free or something specific, please write in the comment box).
RSVP
Hello
Attendance
I wouldn’t miss it, I’ll be there for sure.
I’m not able to make it, sorry :(
Starter
Please Select One
Poached pear, Bath blue cheese and endive salad with toasted sunflower seeds.
Soy glazed duck breast with hoisin sauce, spring onion cucumber and pomegranate.
Other option (Vegan, gluten free or something specific, please write in the comment box).
Main Course
Braised Beef, Dauphinoise potatoes and roasted baby vegetables in a beef jus.
Butternut squash and ricotta ravioli.
Other option (Vegan, gluten free or something specific, please write in the comment box).
RSVP